Sat
26 Apr
2025
→
11:00 am
Available every Saturday & Sunday
Slow weekends, shared plates, good company.
Think hearty, homestyle dishes made family size with fresh, seasonal ingredients. Cooked by our chefs with care, made to share, and best enjoyed with a glass of wine and a long afternoon ahead.
Take a moment to slow down, enjoy good food, and spend time with the people who matter most.
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Shark bay crab, tiger prawns, squid, mussels, seasonal fish, chilli, garlic, lemon
$95
Roast greens, nduja, butter, parmesan rosemary patates, citrus fennel rocket salad
$90